INGREDIENTS
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2 LBS. GROUND CHUCK
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2 TBS LOG CABIN GRUB-ALL PURPOSE SEASONING
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1 TBS. COARSE GROUND PEPPER
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1/4 CUP BROWN SUGAR
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12 FRESH BISCUITS OR MINI HAMBURGER BUNS
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1 1/4 CUP KETCHUP
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1 CUP MAYONNAISE
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3 TBS OLD MULE BBQ-MARINADE DIPPING SAUCE
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6 SLICES OF CHEESE