Cowboy Spaghetti

Name: Cowboy Spaghetti
Ingredients: 6 slices bacon (chopped); 1 pound ground beef; 1 small onion (chopped); 3 cloves garlic (minced); 15 ounce can crushed fire roasted tomatoes; 10 ounce can Rotel; 8 ounce can tomato sauce; 1/2 cup beef broth; 1 Tablespoon Worcestershire sauce; 1 - 2 teaspoons hot sauce ((optional)); 1/2 teaspoon kosher salt; 1/2 teaspoon black pepper; 1 pound spaghetti; shredded cheddar cheese, (to serve); sliced green onion, (to serve)

"Cowboy spaghetti is made with ingredients like bacon and ground beef and combines it with tender spaghetti coated in a deliciously flavored tomato sauce!..."

INGREDIENTS

•

6 slices bacon (chopped)

•

1 pound ground beef

•

1 small onion (chopped)

•

3 cloves garlic (minced)

•

15 ounce can crushed fire roasted tomatoes

•

10 ounce can Rotel

•

8 ounce can tomato sauce

•

1/2 cup beef broth

•

1 Tablespoon Worcestershire sauce

•

1 - 2 teaspoons hot sauce ((optional))

•

1/2 teaspoon kosher salt

•

1/2 teaspoon black pepper

•

1 pound spaghetti

•

shredded cheddar cheese, (to serve)

•

sliced green onion, (to serve)

Go To Recipe

review

►