Cowboy Spaghetti
INGREDIENTS
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1 package (12 ounces) spaghetti
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8 bacon strips, chopped
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1-1/2 pounds lean ground beef (90% lean)
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1 large onion, chopped
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1 can (15 ounces) kidney beans, rinsed and drained
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1 can (15 ounces) tomato sauce
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1 can (10 ounces) chili-seasoned diced tomatoes and green chiles, undrained
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2 tablespoons chili powder
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2 tablespoons Worcestershire sauce
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1 teaspoon ground cumin
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1 teaspoon dried oregano
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1/2 teaspoon garlic powder
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3 cups shredded pepper jack cheese, divided
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Chopped green onions, optional
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