"Cowboy Pasta Salad" Is Always the First Side Dish to Disappear (It's the Only One I Make!)

Name: "Cowboy Pasta Salad" Is Always the First Side Dish to Disappear (It's the Only One I Make!)
Ingredients: 3 cloves garlic; 3 medium limes; 1/3 cup extra-virgin olive oil; 2 teaspoons ground cumin; 1 teaspoon kosher salt, plus more as needed; 1 teaspoon dried oregano; 1/2 teaspoon chili powder; 1/2 teaspoon freshly ground black pepper; 1/2 medium red onion; 12 ounces dried farfalle pasta; 1 pint grape or cherry tomatoes (about 10 ounces); 1 medium orange bell pepper; 1 medium jalapeño pepper; 1 (about 15-ounce) can black-eyed peas; 1 (about 15-ounce) can black beans; 1 1/2 cups fresh or thawed frozen corn kernels (about 2 ears fresh); 1/2 bunch fresh cilantro or parsley leaves

"You’ve never tasted pasta salad like this before...."

INGREDIENTS

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3 cloves garlic

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3 medium limes

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1/3 cup extra-virgin olive oil

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2 teaspoons ground cumin

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1 teaspoon kosher salt, plus more as needed

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1 teaspoon dried oregano

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1/2 teaspoon chili powder

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1/2 teaspoon freshly ground black pepper

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1/2 medium red onion

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12 ounces dried farfalle pasta

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1 pint grape or cherry tomatoes (about 10 ounces)

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1 medium orange bell pepper

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1 medium jalapeño pepper

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1 (about 15-ounce) can black-eyed peas

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1 (about 15-ounce) can black beans

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1 1/2 cups fresh or thawed frozen corn kernels (about 2 ears fresh)

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1/2 bunch fresh cilantro or parsley leaves

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