Cowboy Goulash

Name: Cowboy Goulash
Prep time: 20 min
Cook time: 40 min
Yield: 8
Ingredients: 1 lb. ground round; 1 (16 oz) box of elbow pasta; 1 green bell pepper (diced); 1 cup onion (diced); 3 cloves garlic (minced); 1 jalapeno pepper (minced); 1 can petite diced tomatoes; 1 can of Ro-tel; 1 can Whole Kernel Corn (drained and rinsed); 1 teaspoon chili powder (more to taste); 1 tablespoon Worcestershire Sauce; Salt and Pepper to taste

Cowboy Goulash was pinched from <a href="http://newsouthcharm.com/2017/09/cowboy-goulash.html" target="_blank" rel="noopener">newsouthcharm.com.</a>

INGREDIENTS

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1 lb. ground round

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1 (16 oz) box of elbow pasta

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1 green bell pepper (diced)

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1 cup onion (diced)

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3 cloves garlic (minced)

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1 jalapeno pepper (minced)

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1 can petite diced tomatoes

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1 can of Ro-tel

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1 can Whole Kernel Corn (drained and rinsed)

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1 teaspoon chili powder (more to taste)

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1 tablespoon Worcestershire Sauce

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Salt and Pepper to taste

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