INGREDIENTS
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4-6 chicken breasts
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2 tablespoons brown sugar
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1 tablespoons Dijon Mustard
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2 cups salsa (any type)
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1 (15 ounce) can corn, drained
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1 (15 ounce) can black beans, drained and rinsed
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½ cup sour cream (plus extra for serving)
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Brown rice (for serving)