INGREDIENTS
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1 red pepper, chopped
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1 green pepper, chopped
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1 medium onion, chopped
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1 can black eyed peas, drained
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1 can pinto beans, drained and rinsed
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1 can shoe peg corn, drained
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1 c. vegetable oil
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1/2 c. sugar
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1/2 c. apple cider vinegar