Couscous Paella Soup
"This soup is inspired by the flavors and ingredients of paella, but unlike paella it's simple enough for a speedy weeknight dinner. If you can't find Spanish chorizo, use pepperoni (add a pinch of smoked paprika if you have it). Serve with warm whole-grain garlic bread...."
INGREDIENTS
•
1 extra-virgin olive oil
•
1/2 diced red bell pepper
•
1/3 diced onion
•
1/3 finely diced Spanish chorizo (see Tips) or pepperoni
•
2 garlic
•
8 chicken tenders
•
4 reduced-sodium chicken broth
•
1/2 frozen peas
•
1 saffron (optional; see Tips)
•
1/4 salt
•
1/4 freshly ground pepper
•
1 water
•
2/3 whole-wheat couscous
•
1/4 chopped fresh cilantro (optional)
Comments & Reviews
Just A Pinch Sweepstakes