INGREDIENTS
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1 1/2 lb ground beef
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1 large white onion, diced very fine
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1 large egg
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1 tsp salt
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1 tsp pepper
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1 cup israeli cous cous (pearled cous cous)
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2 cups homemade condensed mushroom soup
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green onion, diced, to garnish
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1 package egg noodles, thawed (optional)