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Courtside Caramel Corn

Courtside Caramel Corn was pinched from <a href="https://www.tasteofhome.com/recipes/courtside-caramel-corn/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"My guests say they can't stop eating my caramel corn! For our basketball party I fix enough to fill a big red tin with our team's logo. The delectable syrup coats the popcorn well but isn't sticky. —Sharon Landeen, Tucson, Arizona..."

INGREDIENTS
6 quarts popped popcorn
2 cups packed brown sugar
1 cup butter, cubed
1/2 cup corn syrup
1 teaspoon salt
3 teaspoons vanilla extract
1/2 teaspoon baking soda
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