"A favorite winter soup...."
INGREDIENTS
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ingredients
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2 tablespoons olive oil
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1 tablespoon butter
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2 pounds carrots, peeled and sliced
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2 leeks (white part only), sliced
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6 cloves garlic, peeled and chopped
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2 pounds sweet potatoes, peeled, halved,
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boiled and oven-roasted (see note)
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4 cups vegetable stock
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2 cups whipping cream plus whipped cream for garnish
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Pinch of salt
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Pinch of white pepper
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2 tablespoons granulated sugar