INGREDIENTS
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1 cup water, plus
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1 tablespoon water (70-80 F)
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1 large egg
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4 1/2 teaspoons vegetable oil
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3 1/4 cups bread flour
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1/4 cup sugar
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1 1/2 teaspoons salt
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2 1/4 teaspoons instant yeast
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2 tablespoons melted butter (for dinner rolls only) (optional)
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2 tablespoons shortening (for dinner rolls only) (optional)