Country-Style Chicken Noodle Soup
"Forget the doctor's office. Curl up on the couch on your sick day off with this classic chicken noodle soup, sure to beat the sniffles...."
INGREDIENTS
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Two 14 ½-ounce cans chicken broth
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3 cups water
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2 teaspoons Knorr bouillon powder
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1 small onion, chopped
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3 carrots, sliced
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4 stalks celery, sliced
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1 bay leaf
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One 14 ½-ounce can corn, drained
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2 ½ cups roasted chicken, cut up
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2 teaspoons salt
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¼ teaspoon pepper
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8 ounces wide egg noodles
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