"Country Scalloped Potatoes and Ham – easy to cook in slow sooker by Crockin Girls..."
INGREDIENTS
•
8 potatoes, thinly sliced
•
1 onion (chopped)
•
1 Pounds of fully cooked ham cubed
•
1 Package of dry country style gravy mix
•
1 Can of cream of mushroom
•
2 Cups of water
•
2 Cups of shredded cheese