COUNTRY PUMPKIN TORTE
INGREDIENTS
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Cake:
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2 2/3 cups all-purpose flour
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1 tablespoon baking powder
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1 teaspoon pumpkin pie spice
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3/4 teaspoon baking soda
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3/4 teaspoon salt
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3/4 teaspoon ground cloves
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1 cup (2 sticks) unsalted butter, room temperature
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1 cup packed brown sugar
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1/4 cup full-flavored molasses
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4 eggs
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1 cup milk
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3/4 cup canned pumpkin
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1 tablespoon grated fresh ginger
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Cream Cheese Frosting:
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1 8-ounce package cream cheese, softened
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1/2 cup butter, softened
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2 teaspoons vanilla
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4 cups powdered sugar, sifted
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1 tablespoon lemon juice
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Just A Pinch Sweepstakes