"A simple Country Pork Chop and Rice Bake is an easy dinner recipe with just 10 minutes of prep. The rice and the pork bake together in one dish!..."
INGREDIENTS
•
1 (10.5 oz) can condensed cream of mushroom soup, NOT diluted
•
2 cups beef broth
•
1 cup uncooked long grain white rice
•
¼ teaspoon garlic powder
•
¼ teaspoon dried chives
•
¼ teaspoon onion powder
•
4 thick cut pork chops ((bone-in or boneless is fine))
•
1 (1 ounce) packet Lipton Onion Soup & Dip Mix (or other seasoning of choice, see notes below)
•
Optional garnish: chopped fresh parsley or basil