Country Mac 'n' Cheese

Name: Country Mac 'n' Cheese
Ingredients: 1 tablespoon all-purpose flour; 3 1/2 cups milk; 2 teaspoons prepared mustard; 1 teaspoon instant minced onion; 1 (10-3/4-ounce) can Cheddar cheese soup, undiluted; 2 cups shredded sharp Cheddar cheese; 1 (8-ounce) package pasteurized prepared cheese product, cubed; 1 (16-ounce) package elbow macaroni, uncooked; 1 1/2 cups cubed cooked ham (optional); 1/4 cup French-fried onions

"Our Country Mac 'n' Cheese is so easy to make, you might actually feel guilty about it. Your slow cooker will do all the work while you sit back and relax. Cooking doesn't get much easier than that!..."

INGREDIENTS

•

1 tablespoon all-purpose flour

•

3 1/2 cups milk

•

2 teaspoons prepared mustard

•

1 teaspoon instant minced onion

•

1 (10-3/4-ounce) can Cheddar cheese soup, undiluted

•

2 cups shredded sharp Cheddar cheese

•

1 (8-ounce) package pasteurized prepared cheese product, cubed

•

1 (16-ounce) package elbow macaroni, uncooked

•

1 1/2 cups cubed cooked ham (optional)

•

1/4 cup French-fried onions

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes