Country Ham Carbonara

Name: Country Ham Carbonara
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: Salt; 2 tablespoons olive oil; 1 small sweet onion, chopped; 2 cloves garlic, grated; 1 pound spaghetti; 8 to 10 ounces country ham, cut into small dice, recipe follows (see Cook's Note); 2 cups freshly grated Parmesan; 1 cup heavy cream; 4 large eggs; Freshly ground black pepper; One 18- to 20-pound smoked ham, water added, ham hock removed; One 16-ounce box light brown sugar; 1 cup (one 8-ounce jar) clover honey

Country Ham Carbonara was pinched from <a href="http://www.foodnetwork.com/recipes/trisha-yearwood/country-ham-carbonara.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Country Ham Carbonara recipe from Trisha Yearwood..."

INGREDIENTS

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Salt

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2 tablespoons olive oil

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1 small sweet onion, chopped

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2 cloves garlic, grated

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1 pound spaghetti

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8 to 10 ounces country ham, cut into small dice, recipe follows (see Cook's Note)

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2 cups freshly grated Parmesan

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1 cup heavy cream

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4 large eggs

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Freshly ground black pepper

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One 18- to 20-pound smoked ham, water added, ham hock removed

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One 16-ounce box light brown sugar

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1 cup (one 8-ounce jar) clover honey

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