""A simple recipe, but dressed up with a different, more flavorful, topping."..."
INGREDIENTS
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1 cup all-purpose flour
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2 tablespoons cornstarch
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1 1/4 teaspoons onion powder
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1 1/4 teaspoons garlic powder
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1/2 teaspoon salt
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1/2 teaspoon ground black pepper
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1/4 teaspoon cayenne pepper
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4 (4 ounce) beef cube steaks
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2 tablespoons unsalted butter
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2 tablespoons olive oil
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3 very large sweet onions (such as Vidalia®), thinly sliced
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2 cups beef stock
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1 cup milk