Country Fried Steak With Milk Gravy Recipe by Paula Deen

Name: Country Fried Steak With Milk Gravy Recipe by Paula Deen
Ingredients: 1 1/4 cups all-purpose flour, (plus 2 tablespoons); 1 teaspoon seasoned salt; 2 cups buttermilk; 1 dash Paula Deen Hot Sauce; 8 (4 oz) beef round steaks, tenderized; vegetable oil, for frying; 4 cups whole milk; 1 pinch kosher salt, to taste; 1 pinch black pepper, to taste; green onions, sliced for garnish; buttermilk biscuits, for serving; Paula Deen House Seasoning, to taste

Country Fried Steak With Milk Gravy Recipe by Paula Deen was pinched from <a href="http://www.pauladeen.com:8888/country-fried-steak-milk-gravy/?utm_source=Facebook" target="_blank">www.pauladeen.com.</a>

INGREDIENTS

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1 1/4 cups all-purpose flour, (plus 2 tablespoons)

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1 teaspoon seasoned salt

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2 cups buttermilk

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1 dash Paula Deen Hot Sauce

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8 (4 oz) beef round steaks, tenderized

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vegetable oil, for frying

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4 cups whole milk

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1 pinch kosher salt, to taste

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1 pinch black pepper, to taste

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green onions, sliced for garnish

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buttermilk biscuits, for serving

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Paula Deen House Seasoning, to taste

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