Country Fried Chicken
"This Southern-style Country Fried Chicken is easy to make with chicken breasts and staple ingredients! Serve it with gravy and mashed potatoes for an old fashioned comfort food that your family will love! Be sure..."
INGREDIENTS
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4 boneless skinless chicken breasts
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1 ½ cups vegetable oil
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2 cups buttermilk (see notes for substitutions)
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2 large eggs (whisked)
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3 teaspoons salt
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1 ½ cup all-purpose flour
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½ cup breadcrumbs (plain or Italian)
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2 ½ teaspoons seasoned salt
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¾ teaspoon paprika
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½ teaspoon cayenne pepper
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1 ½ teaspoon black pepper
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