Cottage Pie - The Seasoned Mom

"A ground beef and vegetable filling is coated in flavorful gravy and topped with mashed potatoes, making this Cottage Pie a nourishing and easy dinner!..."

INGREDIENTS
1 tablespoon salted butter
½ cup onion, diced
1 ½ teaspoons minced fresh garlic
1 lb. ground beef
1 ½ teaspoons minced fresh rosemary (or ½ teaspoon dried rosemary leaves)
1 ½ teaspoons fresh thyme leaves (or ½ teaspoon dried thyme leaves)
1 teaspoon kosher salt
¼ teaspoon ground black pepper
3 ounces (about 5 tablespoons) tomato paste
1 cup beef broth
1 lb. frozen peas and carrots
4-5 cups mashed potatoes, or enough to cover the top of your dish
Optional garnish: chopped fresh parsley
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