"Cottage cheese whole wheat dinner rolls - soft, light and fluffy buttery dinner rolls..."
INGREDIENTS
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1/2 cup (60 grams) whole wheat flour
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1 envelope Red Star Platinum yeast
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1/2 cup (120 ml) lukewarm water
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1 cup (240 ml) cottage cheese
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4 tbsp (56 grams) melted butter
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1 1/2 tsp salt
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3 cup (360 grams) whole wheat flour
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2-3 tbsp water
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2 tbsp melted butter (optional)