Coronation Chicken
INGREDIENTS
•
1 large free range chicken
•
1 tablespoon peppercorns
•
1 cinnamon stick broken in two
•
2 tablespoons of whole garam masala spices
•
2 star anise
•
1 onion, cut in half
•
1 whole garlic clove, cut in half
•
2 sticks of celery
•
2 cassia leaves or bay leafs
•
1 carrot
•
Salt
•
85g dried apricots, chopped
•
1 medium onion, finely chopped
•
2 tablespoons tomato puree
•
1–2 teaspoons curry powder
•
1 teaspoon garam masala
•
1 stick cinnamon
•
30g butter
•
570ml chicken stock
•
Juice and zest of 1 lime
•
¼ pint double cream
•
¼ pint mayonnaise
•
Seasoning
•
Handful of coriander, roughly chopped
•
25g toasted flaked almonds
•
½ small pomegranate seeded
Comments & Reviews
Just A Pinch Sweepstakes