Cornstarch Ice Cream (Sicilian Eggless Gelato) | Bigger Bolder Baking

Name: Cornstarch Ice Cream (Sicilian Eggless Gelato) | Bigger Bolder Baking
Ingredients: 1 ½ cups (12floz/340ml) whole milk, (divided ); 1 ½ cups (12floz/340ml) heavy cream; ½ cup (4oz/115g) sugar; 3 tablespoons cornstarch; A pinch of salt; 1 tablespoon vanilla extract; 1 vanilla pod (split lengthwise (optional))

"My Cornstarch Ice Cream recipe, also known as Sicilian Gelato or Eggless Gelato, is the perfect cold treat that's incredibly scoopable...."

INGREDIENTS

•

1 ½ cups (12floz/340ml) whole milk, (divided )

•

1 ½ cups (12floz/340ml) heavy cream

•

½ cup (4oz/115g) sugar

•

3 tablespoons cornstarch

•

A pinch of salt

•

1 tablespoon vanilla extract

•

1 vanilla pod (split lengthwise (optional))

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes