Cornish Hens Au Vin

Name: Cornish Hens Au Vin
Prep time: 5 min
Cook time: 50 min
Yield: 6
Ingredients: 4 slices thick-cut bacon; 1/2 cup unbleached all-purpose flour; Kosher salt and freshly cracked black pepper; 4 Cornish hens, about 1 pound each, rinsed and patted dry; 2 cups dry white wine; 1 cup water; 3 garlic cloves

Cornish Hens Au Vin was pinched from <a href="http://www.foodnetwork.com/recipes/claire-robinson/cornish-hens-au-vin-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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4 slices thick-cut bacon

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1/2 cup unbleached all-purpose flour

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Kosher salt and freshly cracked black pepper

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4 Cornish hens, about 1 pound each, rinsed and patted dry

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2 cups dry white wine

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1 cup water

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3 garlic cloves

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