Corner Bakery Roast Beef & Goat Cheese on Potato Thyme Bread

Name: Corner Bakery Roast Beef & Goat Cheese on Potato Thyme Bread
Ingredients: Potato thyme bread; 4 ounces roast beef, thinly sliced; 1/2 ounce baby arugula; 1 ounce balsamic onions (red roasted onions with balsamic vinegar, salt and pepper); 2 ounces goat cheese spread (1 cup mayonnaise, 1 cup goat cheese crumbles, 1 teaspoon ground black pepper); 4-5 slices Roma tomatoes; 1/2 ounce white balsamic vinegar

Corner Bakery Roast Beef & Goat Cheese on Potato Thyme Bread was pinched from <a href="http://www.allfreecopycatrecipes.com/Sandwiches/Corner-Bakery-Roast-Beef-and-Goat-Cheese-on-Potato-Thyme-Bread" target="_blank">www.allfreecopycatrecipes.com.</a>

INGREDIENTS

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Potato thyme bread

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4 ounces roast beef, thinly sliced

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1/2 ounce baby arugula

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1 ounce balsamic onions (red roasted onions with balsamic vinegar, salt and pepper)

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2 ounces goat cheese spread (1 cup mayonnaise, 1 cup goat cheese crumbles, 1 teaspoon ground black pepper)

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4-5 slices Roma tomatoes

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1/2 ounce white balsamic vinegar

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