Corner Bakery Cinnamon Creme Coffee Cake

Name: Corner Bakery Cinnamon Creme Coffee Cake
Ingredients: Topping and Filling Ingredients; 1/2 cup sugar; 2/3 cup brown sugar; 2 tsp. ground cinnamon (I would double this); 1/4 tsp. ground nutmeg; 2 2/3 cups flour; 2 sticks salted butter, melted; Cake Ingredients; 3 cups flour; 2 tsp. baking powder; 1 tsp. baking soda; 1/4 tsp. salt; 1/2 cup butter, room temp, cut into pieces; 1/2 cup vegetable shortening; 1 1/2 cups sugar; 5 eggs; 1 1/2 tsp. almond extract (I substituted vanilla); 2 cups sour cream

Corner Bakery Cinnamon Creme Coffee Cake was pinched from <a href="http://www.barbarabakes.com/2011/10/corner-bakery-cinnamon-creme-coffee-cake/" target="_blank">www.barbarabakes.com.</a>

INGREDIENTS

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Topping and Filling Ingredients

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1/2 cup sugar

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2/3 cup brown sugar

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2 tsp. ground cinnamon (I would double this)

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1/4 tsp. ground nutmeg

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2 2/3 cups flour

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2 sticks salted butter, melted

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Cake Ingredients

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3 cups flour

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2 tsp. baking powder

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1 tsp. baking soda

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1/4 tsp. salt

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1/2 cup butter, room temp, cut into pieces

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1/2 cup vegetable shortening

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1 1/2 cups sugar

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5 eggs

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1 1/2 tsp. almond extract (I substituted vanilla)

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2 cups sour cream

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