Corned Beef Hash and Kraut Burgers

Name: Corned Beef Hash and Kraut Burgers
Ingredients: 1 lb ground beef; 1 can HORMEL® MARY KITCHEN® Corned Beef Hash - divided in half; 1/2 - 3/4 cup sauerkraut - washed, drained and divided in half; 2 tbs ketchup; 2 tbs mustard; 1/2 - 1 tsp pepper to taste; 4 Irish cheddar cheese slices; Hamburger buns

Corned Beef Hash and Kraut Burgers was pinched from <a href="http://lifesabargain.net/corned-beef-hash-kraut-burgers/" target="_blank">lifesabargain.net.</a>

INGREDIENTS

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1 lb ground beef

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1 can HORMEL® MARY KITCHEN® Corned Beef Hash - divided in half

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1/2 - 3/4 cup sauerkraut - washed, drained and divided in half

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2 tbs ketchup

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2 tbs mustard

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1/2 - 1 tsp pepper to taste

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4 Irish cheddar cheese slices

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Hamburger buns

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