Corned Beef Hash

Name: Corned Beef Hash
Ingredients: 1 cup cubed red potatoes; 1 cup cubed white potatoes; 1 tablespoon olive oil; ½ teaspoon dried thyme; ½ teaspoon ground black pepper; 2 tablespoons salted butter; 1 white onion (diced); 2 cups cubed fresh corned beef (about ¼ pound); Chopped fresh parsley (for garnish)

"This classic Irish-American corned beef hash is so perfect for St. Patrick's Day! Enjoy it as a tasty and hearty breakfast, or as a side...."

INGREDIENTS

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1 cup cubed red potatoes

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1 cup cubed white potatoes

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1 tablespoon olive oil

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½ teaspoon dried thyme

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½ teaspoon ground black pepper

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2 tablespoons salted butter

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1 white onion (diced)

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2 cups cubed fresh corned beef (about ¼ pound)

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Chopped fresh parsley (for garnish)

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