Corned-Beef-And-Cabbage Rolls

Name: Corned-Beef-And-Cabbage Rolls
Ingredients: 6 Savoy cabbage leaves; 1/4 cup mayonnaise; 1/4 cup chopped parsley; 1/4 cup dill; 2 slices rye bread; 1/2 lb. corned beef; 1 teaspoon whole-grain mustard (may need up to a tablespoon)

Corned-Beef-And-Cabbage Rolls was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/corned-beef-and-cabbage-rolls-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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6 Savoy cabbage leaves

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1/4 cup mayonnaise

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1/4 cup chopped parsley

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1/4 cup dill

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2 slices rye bread

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1/2 lb. corned beef

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1 teaspoon whole-grain mustard (may need up to a tablespoon)

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