Corned Beef and Cabbage Recipe | Epicurious.com

Name: Corned Beef and Cabbage Recipe | Epicurious.com
Yield: Serves 6, with meat left over for additional meals
Ingredients: 5 pounds corned brisket of beef; 6 peppercorns, or packaged pickling spices; 3 carrots, peeled and quartered; 3 onions, peeled and quartered; 1 medium-sized green cabbage, quartered or cut in wedges; Melted butter (about 4 tablespoons)

Corned Beef and Cabbage Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Corned-Beef-and-Cabbage-20038" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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5 pounds corned brisket of beef

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6 peppercorns, or packaged pickling spices

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3 carrots, peeled and quartered

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3 onions, peeled and quartered

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1 medium-sized green cabbage, quartered or cut in wedges

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Melted butter (about 4 tablespoons)

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