"This mouthwatering oven braised Corned Beef and Cabbage is slathered with honey mustard and broiled to char at the end of cooking...."
INGREDIENTS
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1 3-4 lb corned beef brisket (plus seasoning packet)
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2 bay leaves
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1 tsp granulated garlic
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1 tsp onion powder
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few dashes Worcestershire sauce (optional)
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1 tsp freshly ground black pepper
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4 sprigs fresh thyme
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6 medium carrots (peeled and sliced on bias)
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2 lb whole baby yellow potatoes
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1 large onion (sliced into wedges)
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1 medium head green cabbage (cut into 6 even wedges)
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3-4 Tbsp whole grain mustard
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1 Tbsp honey