Corned Beef
INGREDIENTS
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BRINE
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•1 1/2 cup kosher salt
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•1/2 cup dark brown sugar
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•1 tablespoon black peppercorns, cracked
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•3/4 tablespoon ground allspice
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•1 tablespoon dried thyme
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•1/2 tablespoon paprika
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•1 tablespoon red pepper flakes
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•1/2 tablespoon coriander seeds
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•1 tablespoon whole mustard seeds
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•2 bay leaves, crumbled
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•3 cups of beer
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•1 beef brisket (fresh, 4-6 lbs), point cut and trimmed of excess fat.
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VEGETABLES
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•1 bottle Guinness or other stout or porter
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•4 bay leaves
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•1 tablespoon coriander seeds
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•2 whole cloves
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•1 dried chile de arbol
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•12 baby turnips, trimmed
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•8 red-skinned potatoes halved
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•6 medium carrots, peeled
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•4 medium onions, peeled, halved pole to pole
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•1 head of cabbage, quartered
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