Cornbread with Chiles and Bacon

Name: Cornbread with Chiles and Bacon
Yield: 6
Ingredients: 1 pouch (6.5 oz) Betty Crocker® cornbread & muffin mix; 2 tablespoons butter, melted; 1 egg; 1/3 cup milk; 1 can (4 oz) Old El Paso® chopped green chiles; 4 slices bacon, crisply cooked, crumbled; 1/2 cup shredded Cheddar cheese (2 oz)

Cornbread with Chiles and Bacon was pinched from <a href="http://www.bettycrocker.com/recipes/cornbread-with-chiles-and-bacon/baa4b3ce-7523-4126-9860-a8ec9db5e69a" target="_blank">www.bettycrocker.com.</a>

"Bloggers Adam and Joanne Gallagher from Inspired Taste punch up a cornbread mix with chopped green chiles, bacon and Cheddar cheese...."

INGREDIENTS

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1 pouch (6.5 oz) Betty Crocker® cornbread & muffin mix

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2 tablespoons butter, melted

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1 egg

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1/3 cup milk

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1 can (4 oz) Old El Paso® chopped green chiles

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4 slices bacon, crisply cooked, crumbled

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1/2 cup shredded Cheddar cheese (2 oz)

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