Cornbread Sausage Stuffing

Name: Cornbread Sausage Stuffing
Ingredients: 1 pound mild or hot bulk pork sausage; 1/2 cup butter, cubed; 2 cups chopped onion; 1-1/2 cups chopped celery; 2 cups soft bread crumbs; 2 large eggs, beaten; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 to 3 tablespoons sage; 5 cups crumbled yellow cornbread

"This fluffy and sweet cornbread sausage stuffing will become a family favorite whether it's Thanksgiving or not, and it's quick enough for weeknight dinners...."

INGREDIENTS

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1 pound mild or hot bulk pork sausage

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1/2 cup butter, cubed

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2 cups chopped onion

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1-1/2 cups chopped celery

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2 cups soft bread crumbs

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2 large eggs, beaten

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1/4 teaspoon salt

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1/4 teaspoon pepper

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2 to 3 tablespoons sage

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5 cups crumbled yellow cornbread

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