"Moist Southern cornbread recipe without eggs and buttermilk is so easy and you can make simple & delicious, moist cornbread in no time!..."
INGREDIENTS
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1 cup yellow cornmeal
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1.5 cups all purpose flour
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3 teaspoons baking powder
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1/2 teaspoon salt (may adjust a little for your preference)
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1/4 cup sugar (add little more if you want more sweetness)
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1/2 cup butter (melted (at room temperature))
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1/2 cup yogurt (or applesauce)
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1 cup whole milk (at room temperature)
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1 teaspoon vanilla extract