CORNBREAD - GLUTEN FREE

Name: CORNBREAD - GLUTEN FREE
Ingredients: 1 cup white rice flour; 3/4 cup stone-ground cornmeal; 2 to 3 Tablespoons of sugar; 2 1/2 teaspoons baking powder; 3/4 teaspoon salt; 1 Tablespoon butter; 2 beaten eggs (I used jumbo sized eggs that my husband bought =); 1 cup milk; 1/4 cup melted butter

CORNBREAD - GLUTEN FREE was pinched from <a href="http://glutenfreemommy.com/gluten-free-cornbread/" target="_blank">glutenfreemommy.com.</a>

INGREDIENTS

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1 cup white rice flour

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3/4 cup stone-ground cornmeal

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2 to 3 Tablespoons of sugar

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2 1/2 teaspoons baking powder

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3/4 teaspoon salt

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1 Tablespoon butter

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2 beaten eggs (I used jumbo sized eggs that my husband bought =)

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1 cup milk

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1/4 cup melted butter

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