INGREDIENTS
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4 cups cornbread crumbs
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3 cups biscuit crumbs
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1 medium onion, chopped
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1 cup celery, chopped
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1 stick butter or margarine
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1 teaspoon each salt and pepper
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1 (14 oz ) can chicken broth or 2 cups turkey broth
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1 tablespoon sage
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1 (10 3/4 oz.) can Campbells Cream of Chicken Soup, undiluted (I think this makes the turkey more moist and most people love it but can be left out).