Corn, Zucchini & Tomatoes with Goat Cheese - Once Upon a Chef

Name: Corn, Zucchini & Tomatoes with Goat Cheese - Once Upon a Chef
Ingredients: 1 tablespoon extra-virgin olive oil; 1/2 cup chopped shallots, from 1 to 2 shallots; 1 large clove garlic, minced; 2-1/4 cups fresh corn kernels, cut from 3 large ears corn; 1-1/2 cups seeded and diced zucchini, from 2 small zucchini; 1-1/2 cups seeded and diced tomatoes, from 2 to 3 tomatoes; 3/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/2 teaspoon sugar; 1 (4-oz) log creamy goat cheese; 2 tablespoons fresh chopped basil

"TESTED & PERFECTED RECIPE -- Goat cheese adds tons of flavor to corn, zucchini and tomatoes, making this dish the perfect side to jazz up any simply grilled chicken, salmon, or steak entree...."

INGREDIENTS

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1 tablespoon extra-virgin olive oil

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1/2 cup chopped shallots, from 1 to 2 shallots

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1 large clove garlic, minced

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2-1/4 cups fresh corn kernels, cut from 3 large ears corn

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1-1/2 cups seeded and diced zucchini, from 2 small zucchini

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1-1/2 cups seeded and diced tomatoes, from 2 to 3 tomatoes

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3/4 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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1/2 teaspoon sugar

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1 (4-oz) log creamy goat cheese

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2 tablespoons fresh chopped basil

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