Corn, Tomato and Cucumber Salad

Name: Corn, Tomato and Cucumber Salad
Prep time: 10 min
Yield: 4
Ingredients: 1 (15.25-ounce) can whole kernel corn, well drained; 1 jalapeno, seeded and diced; 1 cup peeled and diced cucumber, large seeds removed; 1 cup cherry or grape tomatoes, halved; 1/3 cup chopped red onion; 1 tablespoon extra virgin olive oil; 1 tablespoon lime juice; 1 teaspoon fresh minced garlic; 1/2 teaspoon salt (more or less, to taste); 1/4 teaspoon pepper (more or less, to taste); 1/4 cup loosely packed chopped fresh cilantro

Corn, Tomato and Cucumber Salad was pinched from <a href="http://theblondcook.com/corn-tomato-cucumber-salad/" target="_blank">theblondcook.com.</a>

INGREDIENTS

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1 (15.25-ounce) can whole kernel corn, well drained

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1 jalapeno, seeded and diced

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1 cup peeled and diced cucumber, large seeds removed

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1 cup cherry or grape tomatoes, halved

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1/3 cup chopped red onion

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1 tablespoon extra virgin olive oil

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1 tablespoon lime juice

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1 teaspoon fresh minced garlic

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1/2 teaspoon salt (more or less, to taste)

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1/4 teaspoon pepper (more or less, to taste)

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1/4 cup loosely packed chopped fresh cilantro

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