Corn Star Raviolis in Sweet Basil Cream Sauce
INGREDIENTS
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2 ears Fresh sweet corn, shucked and removed from the cob
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3 tablespoons Red bell pepper, minced
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3 tablespoons sweet onion, diced
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10 each Fresh basil leaves, chiffonade
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Freshly cracked pepper
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5 tablespoons unsalted butter
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1 1/2 cups heavy cream
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1 pinch nutmeg, ground
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6 ounces ricotta cheese, room temp
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6 ounces cream cheese, room temp
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1 package wonton wrappers
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2 egg yolks, beaten
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3 tablespoons Parmesan, grated
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