"How to make Corn Spoon Bread - complete recipe, ingredients, cook time and serving size...."
INGREDIENTS
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1 (8.5-ounce) package cornbread mix
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1 (14.75-ounce) can cream-style sweet corn
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1 (15.25-ounce) can whole kernel corn, drained
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½ cup butter (1 stick), melted
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1 cup sour cream
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1 large egg
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2 tablespoons unsalted butter, melted
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1 tablespoon sugar
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1 tablespoon vanilla extract
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½ teaspoon salt
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Butter, for serving
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