Corn Soup for 50
INGREDIENTS
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1 1/2 c. butter or margarine
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1 1/2 c. flour
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3 tbsp. salt
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7 qt. milk
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8 (#2 cans) kernel or cream-style corn
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3 qt. boiling water
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1/2 c. chopped onion
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1 tsp. pepper
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1 tsp. paprika
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1/2 c. chopped parsley
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