Corn & Rye Muffins
INGREDIENTS
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Corn and Rye Muffins
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This is a wheat-free recipe. It is NOT a gluten-free recipe.
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1/3 cup yellow cornmeal
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1/2 cup rye flour
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2 tablespoons granulated sugar
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3 tablespoons corn oil
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2 1/2 teaspoons baking powder
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1/2 cup water
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Read more at http://www.recipegoldmine.com/glutenfree/corn-rye-muffins.html#E1SFmh5wGI9bXsWY.99
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