Corn Relish
INGREDIENTS
•
1 can (15 1/4 ounces) whole kernel corn, drained, or 2 cups frozen whole kernel corn, thawed
•
2 tablespoons chopped green bell peppers
•
1 tablespoon finely chopped onion
•
1 jar (2 ounces) diced pimientos, drained
•
1/2 cup sugar
•
1/2 cup white or cider vinegar
•
1/2 teaspoon celery seed
•
1/4 teaspoon salt
•
1/4 teaspoon mustard seed
•
1/4 teaspoon red pepper sauce
Comments & Reviews
Just A Pinch Sweepstakes