Corn Pudding | PBS Food

"Corn pudding that Fred Rogers' grandmother used to make...."

INGREDIENTS
16 oz. can of cream-style corn
2 eggs
2 tablespoons flour
1/2 teaspoon salt
1/2 cup milk
2 tablespoons melted butter
Note: The original recipe is above. I altered it by using 1/4 teaspoon salt, adding a few shakes of black pepper and one tablespoon of sugar. I also preferred it with unsalted butter.
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