Corn Pudding

Name: Corn Pudding
Yield: 12 servings
Ingredients: 1 can (15-1/2 oz.) whole kernel corn, drained; 1 can (15 oz.) cream-style corn; 1 pkg. (8-1/2 oz.) corn muffin mix; 1 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1/4 cup (1/2 stick) butter or margarine, melted; 3 eggs

Corn Pudding was pinched from <a href="http://www.kraftrecipes.com/recipes/corn-pudding-57484.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 can (15-1/2 oz.) whole kernel corn, drained

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1 can (15 oz.) cream-style corn

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1 pkg. (8-1/2 oz.) corn muffin mix

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1 cup BREAKSTONE'S or KNUDSEN Sour Cream

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1/4 cup (1/2 stick) butter or margarine, melted

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3 eggs

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