Corn Nuggets
"Ingredients1 (11 ounce) can creamed corn 1 (11 ounce) can whole kernel corn, drained ½ cup yellow cornmeal ½ cup all-purpose flour 1 egg white 2 tablespoons milk salt and pepper to taste 3 cups vegetable oil for deep frying InstructionsIn a medium bowl, stir together the creamed corn and drained whole kernel corn. Line a baking sheet with aluminum foil, and coat with vegetable oil or cooking spray. Drop spoonfuls of the corn mixture onto the sheet, and freeze until firm, about 3 hours. Heat one inch of oil to 350..."
INGREDIENTS
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1 (11 ounce) can creamed corn
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1 (11 ounce) can whole kernel corn, drained
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½ cup yellow cornmeal
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½ cup all-purpose flour
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1 egg white
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2 tablespoons milk
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salt and pepper to taste
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3 cups vegetable oil for deep frying
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