Corn Fritters

Name: Corn Fritters
Ingredients: 3/4 cups All-purpose Flour; 1 Tablespoon Sugar; 1 teaspoon Baking Powder; 2 whole Eggs; 1/2 cup Milk, More To Thin If Necessary; 1 teaspoon Kosher Salt; 1/2 teaspoon Cayenne Pepper; 4 cups (generous) Corn Kernels: Fresh, Frozen, Or Canned; 3 teaspoons Chopped Fresh Chives; Canola Oil, For Frying; Powdered Sugar (optional); Maple Syrup (optional)

Corn Fritters was pinched from <a href="https://thepioneerwoman.com/cooking/corn-fritters/" target="_blank" rel="noopener">thepioneerwoman.com.</a>

INGREDIENTS

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3/4 cups All-purpose Flour

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1 Tablespoon Sugar

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1 teaspoon Baking Powder

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2 whole Eggs

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1/2 cup Milk, More To Thin If Necessary

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1 teaspoon Kosher Salt

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1/2 teaspoon Cayenne Pepper

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4 cups (generous) Corn Kernels: Fresh, Frozen, Or Canned

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3 teaspoons Chopped Fresh Chives

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Canola Oil, For Frying

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Powdered Sugar (optional)

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Maple Syrup (optional)

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